This week we feature an Interview with Carlos Lischetti, written by Marianna Saran for our February 2015 issue of Cake! magazine.
Carlos Lischetti is one of the world’s best in sugar modelling and is also behind the successful book, “Animation in Sugar“.
Cake! magazine is a free quarterly digital magazine full of tutorials, interviews, recipes, inspirational galleries and more!
You can read this issue and the entire library of issues HERE!
