This 6 week Masterclass will teach you everything you need to know to successfully bake, torte and ganache a cake, cover with fondant and learn to get great results every time.
We are so excited to get started!
Please read the supply list and order your supplies in advance so you have them ready for when the course commences.
You can ask any questions in our Student Facebook Group or contact us at [email protected]
What to do before the course starts:
Make sure you have your week 1 supply list ready
Watch our welcome video above
Complete the Pre-course Survey
Download and print the ‘Top Tips’ printable from the DOWNLOADS section at the end of this intro – have this next to you while watching the videos and participating in our Live Feedback Sessions! This is a great way to record all of those ‘game changer’ tips that you will hear throughout the course – sometimes it’s the little things that make all the difference!